Main
Herb Roasted Pork Tenderloin
- Total
- 38 min
- Prep
- 8 min
- Cook
- 30 min
- Serves
- 6
Ingredients
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Instructions
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Stir together all ingredients except the pork in a zip-top bag. Prick pork tenderloins all over with a fork and place in the marinade. Seal bag and chill for 2 hours. Remove from marinade, discarding marinade. Place pork in a pan and bake at 350 degrees for 20- 40 minutes or until meat thermometer registers at least 145 degrees depending on the weight of your tenderloins and on how well done you prefer your pork. If you'd like it well done cook to 160 degrees. Recipe from Southern Living