Appetizer
Shrimp Fondue
- Total
- 40 min
- Prep
- 20 min
- Cook
- 20 min
- Serves
- 12
Ingredients
Tap each item as you prep or measure it.
Instructions
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Melt and blend first 3 ingredients in a double broiler over medium heat. Whisk in remaining ingredients except shrimp. Add shrimp once ingredients are well combined. Pour into chafing dish to keep warm and serve on toast points or small pastry sheels. Garnish with fresh dill.